Description
Pleasureful mix of Scotch Bonnet, Habanero, Santa Fe Grande, and Thai Volcano peppers, this sauce brings the perfect punch of heat with a delightfully sweet flavor. Sweet pepper and homemade pineapple sweet-and-sour sauce add a vibrant pop of tangy goodness, while organic Tamari soy sauce deepens the savory notes. Ripe tomatoes, garlic, and fresh ginger create a velvety, rich base that’ll keep your taste buds dancing. Drizzle it on stir-fries, wings, or burgers.
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